Entries from acho que não tagged with 'restaurant'
Hungry? Hungary?
My 30th birthday is rapidly approaching and I fear that I may soon lose the ability to think myself as young. I'm reassured slightly that I still have a lot of years to be young compared to the clientele at...
Taste you back...
Some people have a sweet tooth, and some people prefer to snack on more salty snacks. While I enjoy an ice cream sundae as much as the next person, I count myself amongst the latter. Give me salty, meaty, fatty...
Chowhound Dinner: Pura Vida
This month's Chowhound dinner was at Pura Vida Costa Rican restaurant, at the corner of Bloor and Landsdowne. Pura Vida, from what I gathered in my 11 hours in Costa Rica is the unofficial Costa Rican motto. They use it...
Adega Restaurante
For last Friday night, I needed a place for dinner before a show we were seeing later at Club279. I'd been given the task of picking the restaurant by another Chowhound and was visibly wilting under the pressure. With my...
Red Violin
This month, the Chowhounds invaded the Red Violin (95 Danforth) for a Brazilian BBQ feast. Having lived in Brazil for awhile, it was like home sweet home for me. Upon arriving (early even!) I noticed that Kathleen was already comfortably...
Chowhound Dinner at 93 Harbord
I arrived for the dinner 30 minutes late (because it took me 45 minutes to find parking, in an area that's a mess of one way streets and no left turns), just as everyone was getting ready to order. I...
350 Farenheit is sometimes more than 360 degrees.
I've been wanting to try this restaurant for awhile, and with my mother in town, and both of us on diets, it seemed like an ideal time. Other plans kept us away all week, but finally on Sunday night we...
Mixed Messages - Allen's on the Danforth
I did end up eating at Allen's, and as many people noted in the submitted reviews at Toronto.com, the service is really quite slow. The host was marvellous and accommodating, apologetic about the poor options he had for a table...
Anatolia
Indeed, the food at Anatolia was a delight. We started with a mixtizers shared amongst the tables, including a subtle dish of appeof stuffed grape leaves, some wonderful dips (everyone had their own favourite) and excellent spiced beef patties (kefke?...
Breakfast + Lunch = Brunch; Brunch + Jazz = Bruzz?
First off, the name memorization test, spelling doesn't count! In attendance were Leah, Leanne, Jacquilynne, Diane, Susan, Judy (aka Erin), Lori, Frederic, Eric and Tess. I think that's everyone but if I forgot your or mispelled you, I apologize....
"Superior to what?" is the question
Ultimately, this is what we opted for. The service was excellent. We were given a choice of tables and chose one in the front window with a view of the street. The waitstaff was pleasant and attentive without being annoying...
A little soft shoe...
So last night was the chowhound dinner at the Tapas bar in Chiado. There were four of us there, Kathleen, Diane, Randy and I. My first impression of the tapas bar was less than stunning, in that it's not immediately...
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